Green Tea- Immunity Campaigner

Green Tea- Immunity Campaigner

From the private gardens of The Western Ghats, WhisB  finds inspiration from nature to provide a royal flavour, quality and strength to its green tea leaves.

Under the banner – ‘Immunity Campaigner’ this initiative by WhisB aims to harness the ancient wisdom of green tea consumption, intertwined with modern health science, to offer a beverage that not only refreshes but also enhances the body’s immune response.

Our team campaigns for ‘Strong body Strong mind’ through various programs, campaigns and activities.

History and Origin

The tradition of green tea consumption dates back thousands of years. It was originally rooted in China before spreading across Asia and then to the rest of the world. Green tea is deeply intertwined with culture, medicine, and tradition, making it one of the oldest and most consumed beverages globally. Ancient Chinese texts, including the “Classic of Tea” written by Lu Yu in the 8th century, detail the health benefits of tea, these beliefs contributed to tea’s popularity and its integration into daily life.

Why WhisB’s Immunity Campaigner

Whisb’s Immunity Campaigner distinguishes itself through its unique origin—Kerala, India. Unlike traditional green tea varieties, the SINGLE ESTATE GROWN TEA LEAVES  boast a distinct flavour profile that is both rich and smooth, with a subtle sweetness not found in other regions. This speciality green tea undergoes minimal processing to retain the maximum amount of antioxidants, beneficial compounds and additional flavour characteristics, ensuring that each cup offers the full spectrum of health benefits. Immense care is taken from planting to packing and if we can make you feel good after a cup of WhisB, we usually pronounce our campaign successful.

Prepare a refreshing cup of warm WhisB Green Tea

The grandpa style method

It’s a popular method of brewing where the leaves are placed directly into a cup and hot water is added. The leaves are left to steep and settle at the bottom of the cup. This method is simple and convenient, but it may result in a stronger cup of green tea.

 Refreshing chilled WhisB Green for summers

Cold tea refreshes with its crisp, invigorating flavours, perfect for quenching thirst on a warm day, while hot tea provides a comforting warmth, releasing the deep, nuanced aromas and tastes of the leaves. Each method brings out different aspects of the tea’s character, ensuring that whether served chilled or steaming, the tea remains deliciously satisfying.

Let’s make a cup of WhisB Green Tea

Allow larger brewing space for the leaves to unfurl
Once the water boils, switch it off
Pour hot water over 2 grams of tea leaves
Steep for 1-3 mins [ mild to strong]
Time to strain
Sit down, Sip slowly & Satiate

Cold Brewing

Soak 3 grams of green tea leaves overnight in a glass of water or 15 grams for a litre and drink it cool the next day. It results in a smooth and refreshing cup of tea with a milder flavour compared to hot brewing. Simply place the green tea leaves in cold water and let them steep for 8-12 hours. Strain out the leaves before serving and enjoy your chilled green tea the next day.

Try this Cool, Healthy WhisB recommendation


Bring water to a boil in a pot.
Remove from heat and add green tea leaves. Steep for 3-5 minutes.
Remove green tea leaves and let the tea cool to room temperature.
Stir in honey or add lime
Transfer the tea to a pitcher and refrigerate for at least 1 hour until chilled.
Serve over ice and garnish with fresh mint leaves for a burst of flavour.
Enjoy your refreshing and healthy cold green tea
If you love the Kerala Spice, Cardamom, add a pinch of the same to the tea. You’ll enjoy the distinct taste and healthiness
Health Benefits

Green tea is celebrated for its numerous health benefits,

WhisB aims to highlight these health benefits and encourage a daily ritual that supports overall well-being.

Rich in Antioxidants

Green tea is loaded with polyphenols like flavonoids and catechins, which function as powerful antioxidants. These substances can reduce the formation of free radicals in the body, protecting cells and molecules from damage and lowering the risk of various diseases.

Heart Health

Green tea consumption is associated with a lower risk of heart disease. It may help improve some of the main risk factors for these diseases, including total cholesterol and LDL (bad) cholesterol levels.

Brain Health

Green tea's caffeine and amino acid L-theanine can have synergistic effects that improve brain function, including enhanced cognitive performance and a reduced risk of neurodegenerative diseases like Alzheimer's and Parkinson's.

Weight Management

Green tea has been shown in controlled trials to boost the metabolic rate, potentially aiding in weight loss and maintenance.

Cancer Prevention

Observational studies suggest that green tea drinkers may have a lower risk of various types of cancer, such as breast, prostate, and colorectal cancers, thanks to its antioxidant content.

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